Boutique
Butcher shop
Dishes and Catering
Fine food
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UNIT: about 250g
Bavette
Minced steak / Minced beef
Rump steak / fondue piece
roast beef
Side dish / Beef Tail
Beef tab
Boneless beef shank
Sirloin / Beef rib steak
Beef Ribs
Tournedos
Beef tartare / Carpacio
Stone grill assortment
Bourguignone Fondue
Beef fillet
Sautéed pork