Mushrooms "à la grecque"

Button mushrooms (mushroom, water, salt, acidifier: E330, antioxidant E300), water, onion, tomato concentrate, rapeseed oil, spirit vinegar, modified starch, sugar, salt, basil, thyme, natural paprika flavor , sweetened lemon puree (lemon, lemon juice, sugar), preservative E202, coriander, thickeners E412, E415, pepper. Made in a workshop using gluten, egg, mustard, fish, crustaceans, molluscs, soy, nuts, milk, celery, sesame seeds.